When I call these “cookies”, I mean it. These are not big biscuits. A cookie needs to be a little bit crispy on the outside and squishy in the middle, and much as I like a good ‘maryland cookie’, in my eyes, they aren’t actually cookies. They are biscuits. Good biscuits, yes, but biscuits nonetheless. Baking cookies to the point where they are still squishy in the middle, but crisp enough on the outside, is…

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